The Elevated Pantry Cook Book - Hardcover (14.95)

The Elevated Table: Cooking With Cannabis

Discover the Ultimate Guide to Cooking with Cannabis

Take your culinary skills to the next level with The Elevated Table: Cooking With Cannabis, a comprehensive guide designed to transform your kitchen into a haven for cannabis-infused cooking. Created by Stacey Hamilton and Teresa Hickman, this cookbook delivers everything you need to know about incorporating cannabis into your culinary creations, making it easier than ever to master the art of infused cooking.

Complete Guidance for Every Level

Whether you’re a beginner exploring cannabis edibles for the first time or a seasoned chef looking to refine your infusion skills, this book has you covered. From step-by-step instructions on infusing your pantry staples to providing advanced cooking techniques for infused meals, The Elevated Table is your trusted companion. With easy-to-follow recipes, comprehensive techniques, and precise THC content calculations per serving, you have total control over your cannabis cooking experience.

What You'll Find Inside

• Infusion Techniques: Learn how to infuse common pantry items like butter, oils, honey, and even sugars with cannabis for endless recipe possibilities.

• Exclusive Recipes: A diverse collection of recipes ranging from simple snacks to gourmet meals, all with clearly calculated THC content to suit your preferences.

• Step-by-Step Instructions: Designed to help you confidently prepare cannabis-infused dishes, whether you’re cooking for yourself or entertaining guests.

• Federally Legal Infusions: With links to The Elevated Table’s pre-infused pantry products, incorporating cannabis into your cooking has never been simpler. Make use of legal, pre-infused ingredients to take the guesswork out of the process.

• Detailed Dosage Control: Each recipe comes with THC content calculations per serving, ensuring a safe and enjoyable experience tailored to your personal preference.

Expand Your Culinary Horizons

Explore recipes that range from comforting classics like infused brownies to more elaborate dishes perfect for impressing at dinner parties. Each recipe has been carefully crafted to ensure a delicious and consistent experience, highlighting the best of cannabis-infused cuisine. From breakfast delights to savory mains and sweet desserts, The Elevated Table offers something for every occasion.

Book Details

• Authors: Stacey Hamilton & Teresa Hickman

• Format: Kindle Edition & Paperback (Print Replica)

• Length: 143 pages

• Language: English

• Publication Date: October 25, 2024

Whether you're ready to start your journey into cannabis cooking or looking to master more advanced techniques, The Elevated Table: Cooking With Cannabis is your go-to resource for creating mouth-watering infused dishes at home. Take control of your cooking, elevate your culinary experience, and bring a new dimension to your meals with the guidance of this exceptional cookbook.